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Archive for the ‘clams’ Category

Joanna Newsom is one of my favorite musicians out there. She’s got all sorts of things to love: a voice that definitely qualifies as an “acquired taste,” harp skills, an interesting sense of melody and song structure, and poetic lyrics.

My favorite of her albums thus far is her first, and one of my favorite songs on that album is “Clam, Crab, Cockle, Cowrie.” Hey, that’s 75% mollusks!

Here’s her singing it on late night TV. I’ve seen her live a few times, and her vowel pronunciation has…evolved, shall we say, since the original 2004 record. It’s evident in this here video.

My favorite line in this song is “Your skin is something that I stir into my tea.” It’s ostensibly gross, but also tender and intimate. Maybe you could say the same things about some mollusks.

Clam! (I met this giant one here at the Seattle Aquarium.)

Crab! (Not a mollusk! But still very cute)

Cockle!

Cowrie!

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